Kartoffel klopfen - Audifikation von Eigenschwingungsmessungen im Lebensmittel- und Holzbereich


  • Lead department Bern University of the Arts
  • Additional departments Architecture, Wood and Civil Engineering
    School of Agricultural, Forest and Food Sciences
  • Institute Institute¬†Practices and Theories in the Arts
  • Research unit Auditory Cultures
  • Funding organisation Others
  • Duration 01.01.2008 - 01.12.2009
  • Project management Florian Dombois
  • Head of project Florian Dombois
  • Keywords sonification, audification, Heterobasidion annosum, pomme de terre, emmentaler