Research Area Resource-Efficient Agricultural Production Systems
Our researchers address the diverse challenges arising in sustainable food production – always considering the entire value chain.
Our research priorities in the field of plant production systems are
Our fields of proven research expertise include
In our research on sustainability and ecosystems we focus on
We provide research and advice for the various branches of the agri-food value chain in the fields of
In our commissions and projects we address the production-engineering, ecological and socio-economic issues that arise in the farming sectors of the developing world. Priorities include
- Agricultural production systems
- Market access and value chains
- Society and politics
- Skills development and knowledge management
- Project management
By cooperating with selected research units of BFH-HAFL’s Food Science and Management Division we are in a position to address the entire value chain from field to fork. Cooperation with BFH’s Health Department further broadens our scope to encompass food and health aspects.