- Bern University of Applied Sciences
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- Cafeteria Brueckenstrasse
Cafeteria Brueckenstrasse
The Brückenstrasse cafeteria is run by Jeremiah Omara. You will find a varied offer for lunch and breaks.
The kitchen crew values importance to sustainability by using seasonal and regional organic products. The cafeteria has been awarded the «Bio Cuisine» label.
Opening hours
During the semester:
Monday to Friday: 7.30am – 2.30pm
Closed Saturday and Sunday.
During the semester, there is a full range of drinks and food on offer.
The cafeteria is not open on public holidays and during the semester break.
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Sunday, 22.02.2026, closed
Closed
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Monday, 23.02.2026, 7.30am–2.30pm
Farm
Soupe de carottes
Rôti haché (boeuf, porc) sauce moutarde, avec wedges de pommes de terre et chou friséfrom CHF 10.10
Field
Carrot soup
Tofu and herb piccata, couscous and vegetable salad and curry dip
Salad of the dayfrom CHF 9.60
Save the planet
Carrot soup
Save the Planet
menu
Salad of the dayfrom CHF 9.10
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Tuesday, 24.02.2026, 7.30am–2.30pm
Farm
Mushroom and potato soup
Chicken thigh ragout with lemon and thyme sauce, quinoa and broccolifrom CHF 10.10
Field
Mushroom and potato soup
Bean and
vegetable stroganoff
with pumpkin polenta
Salad of the dayfrom CHF 9.60
Save the planet
Soupe de pommes de terre aux champignons
Menu Save the planet
Salade du jourfrom CHF 9.10
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Wedneday, 25.02.2026, 7.30am–2.30pm
Farm
Sweetcorn and pumpkin soup
Sour beef pot roast
with croutons, bacon and silver onions, mashed potato and red cabbagefrom CHF 10.10
Field
Sweetcorn and pumpkin soup
Pan-fried potato dumplings with sundried tomatoes,
winter vegetables
and crispy kale
Salad of the dayfrom CHF 9.60
Save the planet
Sweetcorn and pumpkin soup
Save the Planet
menu
Salad of the dayfrom CHF 9.10
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Thursday, 26.02.2026, 7.30am–2.30pm
Farm
Roasted celery soup
Crumbed pork schnitzel with French fries
and salad of the dayfrom CHF 10.10
Field
Roasted celery soup
Roasted cauliflower
on bean puree
with celery chimichurri
Salad of the dayfrom CHF 9.60
Save the planet
Roasted celery soup
Save the Planet
menu
Salad of the dayfrom CHF 9.10
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Friday, 27.02.2026, 7.30am–2.30pm
Farm
Cream of vegetable soup
Thai fish curry
with Asian vegetables and basmati rice
Saithe, wild salmon, hoki (FAO067, 081)from CHF 10.10
Field
Cream of vegetable soup
Ravioli
with raclette cheese filling, leek strips, herb sauce and fried onions
Salad of the dayfrom CHF 9.60
Save the planet
Cream of vegetable soup
Save the Planet
menu
Salad of the dayfrom CHF 9.10